Equador 77%
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 92%
White chocolate cabosse with Guerande salt and green Pistachio of Bronte
Coating - cane sugar, cocoa butter, whole milk powder. Cocoa min. 29%. Filling - Green "Pistachio of Bronte" (19%), cane sugar, "Piedmont Hazelnut", cocoa butter, whole milk powder, almonds, dextrose, skimmed milk powder, natural flavours, Guérande salt.
Toscano Pistacchio
Cane sugar, cocoa butter, whole milk powder, Green Pistachio of (10%). Cocoa min. 29%.
Dark Hazelnut spread - 200g
Piedmont hazelnut (minimum 50%), cane sugar, cocoa mass, cocoa.
Dark chocolate cabosse with hazelnut cream filling
Coating - cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. Filling - "Piedmont Hazelnut" (min 47%), cane sugar, skimmed milk powder, cocoa mass, cocoa.
Porcelana
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%.
Dark chocolate stick with hazelnut nibs
Cocoa mass, cane sugar, cocoa butter, "Piedmont Hazelnut" (7%). Cocoa min. 70%.
Venezuela
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 92%
Milk chocolate cabosse with coffee cream filling
Coating - cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%. Filling - "Piedmont Hazelnut", cane sugar, cocoa butter, whole milk powder, coffee beans, cocoa mass.
Prendimé 150g - Dark chocolate with hazelnuts
Cocoa mass, cane sugar, Piedmont Hazelnut (30%), cocoa butter. Cocoa min. 66%
Acero 95 formato napolitains
Cocoa mass, cocoa butter, maple sugar (5%).Cocoa min. 95%
White chocolate stick with raspberry flakes
Cane sugar, cocoa butter, whole milk powder, raspberry flakes (5%). Cocoa min. 29%.
Milk chocolate Stick with coffee nibs
Cane sugar, cocoa butter, whole milk powder, cocoa mass, coffee nibs (5%). Cocoa min. 32%.
Toscano Latte
Cocoa mass, cocoa butter, cane sugar.
Madagascar formato napolitain
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 92%
Nove formato napolitains
Cocoa mass, cocoa butter, cane sugar.
Prendimé 150g - Milk chocolate with hazelnuts
Cane sugar, Piedmont Hazelnut (30%), cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%
Toscano Black 70
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%.