White chocolate cabosse with Guerande salt and green Pistachio of Bronte
Coating - cane sugar, cocoa butter, whole milk powder. Cocoa min. 29%. Filling - Green "Pistachio of Bronte" (19%), cane sugar, "Piedmont Hazelnut", cocoa butter, whole milk powder, almonds, dextrose, skimmed milk powder, natural flavours, Guérande salt.
Amandola
Coating: dark chocolate (cocoa mass, cane sugar, cocoa butter). Cocoa min. 66%. Filling: cane sugar, Avola Almond, “Piedmont Hazelnut”, whole milk powder, cocoa butter, cocoa mass.
Toscano Black 100
Cocoa mass, cocoa butter, cane sugar.
Desiderio
Coating: white chocolate (cane sugar, cocoa butter, whole milk powder). Cacao min. 29%. Filling: cane sugar, “Piedmont Hazelnut”, whole milk powder, skimmed milk powder, “Green Pistachio of Bronte”, cocoa butter, dextrose, Avola almond.
Toscano Pistacchio
Cane sugar, cocoa butter, whole milk powder, Green Pistachio of (10%). Cocoa min. 29%.
Dark Hazelnut spread - 200g
Piedmont hazelnut (minimum 50%), cane sugar, cocoa mass, cocoa.
Dark chocolate cabosse with hazelnut cream filling
Coating - cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. Filling - "Piedmont Hazelnut" (min 47%), cane sugar, skimmed milk powder, cocoa mass, cocoa.
Noixorange
Coating: milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass). Cacao min. 32%.
Filling: cane sugar, Piedmont Hazelnut, whole milk powder, skimmed milk powder, cocoa butter, Avola almond, walnuts, dextrose, natural favours.
Milk, hazelnuts, almonds, walnuts.
May contain pistachios.
Porcelana
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%.
Venezuela
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 92%.
Toscano Nocciola
Cane sugar, cocoa butter, whole milk powder, cocoa mass, “Piedmont Hazelnut” (15%). Cocoa min. 32%.
Toscano Frutti Rossi
Cocoa mass, cane sugar, cocoa butter, dried fruit (strawberry, cherry, raspberry) (10%). Cocoa min. 70%.
Toscano Snack Pistachios
Coating: white chocolate (cane sugar, cocoa butter, whole milk powder). Cocoa min. 29%. Filling: "Green Pistachio of Bronteì" (32%), cane sugar, “Piedmont Hazelnut”, cocoa butter, whole milk powder, dextrose, almonds, skimmed milk powder, natural flavours, Gurande salt.
Dark chocolate stick with hazelnut nibs
Cocoa mass, cane sugar, cocoa butter, "Piedmont Hazelnut" (7%). Cocoa min. 70%.
Hazelnut spread - 200g
Piedmont hazelnut (min. 47%), cane sugar, skimmed milk powder, cocoa mass, cocoa.
Toscano Snack Almonds
Coating: dark chocolate 66% (cocoa mass, cane sugar, cocoa butter). Min. cocoa 66%. Filling: "Piedmont Hazelnut", cane sugar, cocoa butter, Avola Almonds (7%), whole milk powder, cocoa mass, "Green Pistachio of Bronte", dextrose, skimmed milk powder, vanilla, natural flavors.
Toscano Frutti Gialli
Cocoa mass, cane sugar, cocoa butter, dried fruit (peach, apricot) (10%). Cocoa min. 63%.
Milk chocolate cabosse with coffee cream filling
Coating - cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%. Filling - "Piedmont Hazelnut", cane sugar, cocoa butter, whole milk powder, coffee beans, cocoa mass.
Prendimé 150g - Dark chocolate with hazelnuts
Cocoa mass, cane sugar, Piedmont Hazelnut (30%), cocoa butter. Cocoa min. 66%
Mokita
Coating: milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass). Cacao min. 32%.
Filling: cane sugar, Piedmont Hazelnut, coffee beans, cocoa butter, whole milk powder, cocoa mass, Avola almond, dextrose, natural favours.
Nove
Cocoa mass, cane sugar, cocoa butter.
Supremo
Coating: milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass). Cocoa min. 32%.
Filling: cane sugar, Piedmont Hazelnut, coffee beans, cocoa butter, whole milk powder, cocoa mass.
Delizioso
Coating: milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass). Cacao min. 32%. Filling: cane sugar, “Piedmont Hazelnut”, cocoa mass, cocoa butter, anhydrous cowsbutter, Avola Almond.
White chocolate stick with raspberry flakes
Cane sugar, cocoa butter, whole milk powder, raspberry flakes (5%). Cocoa min. 29%.
Milk chocolate Stick with coffee nibs
Cane sugar, cocoa butter, whole milk powder, cocoa mass, coffee nibs (5%). Cocoa min. 32%.
Toscano Latte
Cocoa mass, cocoa butter, cane sugar.
Toscano Snack Coffee
Filling: “Piedmont Hazelnut”, cane sugar, cocoa butter, Avola Almond (7%), whole milk powder, cocoa mass, "Green Pistachio of Bronte", dextrose, vanilla, natural flavours.
Extra dark chocolate stick 70%
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%.
Croccantino
Coating: dark chocolate (cocoa mass, cane sugar, cocoa butter). Cocoa min. 66%. Filling: cane sugar, “Piedmont Hazelnut”, cocoa mass, cocoa butter, Avola Almond, whole milk powder, natural flavours.
Toscano Mandorla
Cocoa mass, cane sugar, cocoa butter, PAT Avola almonds (15%). Cocoa min. 63%.
White chocolate stick
Cane sugar, cocoa butter, whole milk powder. Cocoa min. 29%.
Ecuador
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 77%.
Madagascar
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 72%.
Toscano Bianco
Cane sugar, cocoa butter, whole milk powder. Cocoa min. 29%
Chuao
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%.
Milk chocolate stick
Cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%.
Toscano Black 70
Cocoa mass, cocoa butter, cane sugar.
Cremino
Cane sugar, “Piedmont Hazelnut”, cocoa mass, whole milk powder, cocoa butter, dextrose, skimmed milk powder, Avola Almond.
Toscano Black 80
Cocoa mass, cocoa butter, cane sugar.
Toscano Snack Orange
Coating: dark chocolate 66% m(cocoa mass, cane sugar, cocoa butter, cocoa mass). Cocoa min. 66%. Filling: Cane sugar, “Piedmont Hazelnut”, almonds, cocoa butter, whole milk powder, "Green Pistachio of Bronte", dextrose, skimmed milk powder, orange essential oil (2%), natural flavours.
Blanco de Criollo
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%.
Prendimé 150g - Milk chocolate with hazelnuts
Cane sugar, Piedmont Hazelnut (30%), cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%
Grenada
Cocoa mass, cocoa butter, cane sugar. Cocoa min. 85%.