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Porcelana formato napolitains

Extra Dark Chocolate 70% | bold blend

Free

Porcelana is a Criollo cocoa, the rarest cocoa variety in the world. It takes its name from the pale colour of its seeds and it is known worldwide because the chocolate flavour obrained by this cocoa is distictively round and sweet. From this fine cocoa, grown southwest of Lake Maracaibo, in the Venezuelan region of Zulia, a very light, aromatic and harmonious cocoa is born

Notes of almond, toasted bread and bay leaf


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Product details

Ingredients

Cocoa mass, cocoa butter, cane sugar.

Storage

Keep in a dry and cool place, between 14° and 18°

Certifications

EXPERIENCE

WELCOME IN THE NEW – AND ANCIENT – AMEDEI FACTORY

We have always been committed to the production of excellent Italian chocolate, with special attention to conveying the essence of the iconic place where we are based in, Tuscany: art, genius, and beauty.

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